Dairy-Free Recipes Archives (2024)

FAQs

What does cutting out dairy do to your body? ›

You may improve your overall gut health.

Those artificial ingredients can cause various sensitivities, as well as overgrowth of yeast and inflammation of the GI tract—which can lead to fatigue, an upset stomach, and nausea. But removing dairy can help to heal your gut and replenish its healthy bacteria over time.

Did you know…? Eggs are still a part of a dairy-free diet. Even though they are found in the dairy section of the grocery store, eggs do not contain milk sugar and milk proteins. Eggs are safe to eat in a milk-free diet.

A dairy-free diet includes avoiding all or most dairy products including milk, butter, yoghurt, cheese, cream and ice cream. Unlike a vegan or plant-based diet, a dairy-free still includes other animal products, such as meat, fish and eggs.

Meal Planning When Dairy-Free

To help build a healthy meal plan, first focus on getting in three to five servings of fruit and vegetables in per day. From there, you have several options for dairy-free alternatives: Milk substitutes: Alternatives like soy, almond, coconut, and oat milk can replace cow's milk.

Your body can lack protein

"An important macronutrient you gain from dairy is protein, which is essential for building muscles and helping your organs and bones to correctly function," explains the expert.

So, how long does dairy stay in your system? Dairy may be digested in as little as 1-2 hours. Some people may take up to 72 hours to digest and eliminate dairy. But traces of dairy may remain in the system for 21 days.

Mayonnaise doesn't have any milk products in it, so that means it doesn't have dairy. Eggs aren't considered a dairy product, even though they are an animal product. That means if you have a dairy allergy or lactose intolerance, it's safe to eat eggs, as well as mayonnaise, because they don't contain any lactose.

Brands to look for are Earth Balance Vegan Buttery Sticks and Melt Organic Vegan Butter Sticks, both plant-based and made to taste like butter. Blue Bonnet Lactose-Free sticks are made with vegetable oil and are dairy-free and gluten-free, and have the "same great taste as Blue Bonnet."

What store bought bread is dairy-free? ›

For example, 1 cup (227 grams) of butter contains only 0.1 grams of lactose ( 1 ). For this reason, butter is well tolerated in most lactose-free diets. Only those who are highly sensitive to lactose may experience symptoms. Butter is very low in lactose, with 1 cup (227 grams) offering only 0.1 grams.

Oreo's do not contain any animal product ingredients, so they ARE vegan friendly in that sense. However, their different production lines are not isolated or separated, so technically, they POSSIBLY could have trace amounts of milk that was used in other products (like milk chocolate) in the same room.

Despite the name, peanut butter does not contain any dairy butter. Also, peanuts, being nondairy products, don't contain any lactose themselves. Most natural peanut butter is safe to eat if you're lactose-intolerant.

“Eliminating dairy can help with weight loss if you are not overeating other things to compensate for removing this food group," Alpert says.

Characteristics to look out for...

Swollen eyelids, bags and dark circles under eyes, small white spots and bumps on the chin.